D’NEVEN
Born from a family recipe refined since 2002, D’NEVEN specializes in modern premium spiku, including Indonesia’s first Charcoal Spiku and a low-sugar spiku range.
dnevenspiku.comBrand Portfolio / 05
D’NEVEN, Roti MOX, and La Casa Pastry translate ASA Group’s production experience into three different identities.
ASA / 03
Born from a family recipe refined since 2002, D’NEVEN specializes in modern premium spiku, including Indonesia’s first Charcoal Spiku and a low-sugar spiku range.
dnevenspiku.comEstablished in 2012, Roti MOX operates 16 branches across Surabaya and surrounding areas, offering breads, celebration cakes, and other baked products through a broad production and distribution network.
rotimox.com
La Casa PastryFounded in 2015 from a love of authentic French choux pastry, La Casa Pastry is known for Religieuse Choux, Surabaya’s first Croquembouche, Watermelon Cake, and Premium Tiramisu.
lacasapastry.comNext Step